The soundtrack to the documentary film “Jiro Dreams of Sushi” was amazing. The opening was a symphony, and the ingredients and spices of the sushi bar were just like the little tadpoles of the symphony sheet music, composing an entertaining, multiple-play movement.
Sushi’s world is very simple – fish, rice, vinegar, salt, soy sauce, these things constitute a sushi. However, such a simple material, made of food has a fascinating and rich taste, is a very magical thing. For decades, Mr. Ono has been on this path, constantly telling himself “must be better to eat”, “must be able to eat better”, and constantly strive to climb the peak of sushi technology – although no one Know where the top is. Despite his 80s, Mr. Ono still did not stop working. He is the kind of old-fashioned person who even dwells too long on holiday, too wasteful, and wants to work hard every day. Looked at Mr. Ono smeared vinegar in the sushi stand, pick up the fish, dip mustard, boil a group of rice, these ingredients into one after another a variety of exquisite sushi, all of a sudden people feel a Solemn sense of ceremony. It is this rigorous and serious work on their own work, it has created Michelin Samsung chef Mr. Ono, right? However, this sense of mission is now very difficult to see.
This is really a great work. People biography movie is to introduce us to people and what he did, after reading, let people think about it. Because of such a great person, we can have this great movie.
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